It seem like the Plant-Based New Year's meal of choice is Stroganoff. Everybody was posting the same, sharing or making the same, over these past few days. This recipe is part of simple cooking strategies that we're working on for families who don't have time to devote to Plant-based meals.
The number one objection toward beginning a Whole Food Plant-Based Diet, among those who would be so inclined in their desire, is no TIME. It's TIME to address, not ignore that issue.
ALL need to be free to enjoy the benefits derived from consuming an entirely healthful, kind and respectful diet. It's important!
The following recipe incorporates our love of all things mushroom (we crave mushrooms) with our second love, steamed greens. There's something magical imparted from the energy within this combination when combined with starches. Throw into a pan with yummy blender gravy and heaven has arrived on a plate.
I posted on our instagram (theplantbasedsecret) that "the girl, who hated vegetables her ent...